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At The Bar with Aiven Lee; Head Chef Yum Sing House

A contemporary Asian culinary destination in Melbourne’s CBD comes with a 1960’s Hong Kong inspired karaoke side shuffle when you done dining. Enter Yum...

At The Bar with Musician Kit Warhurst

Musician Kit Warhurst and comedian + design nerd Tim Ross come together for a new live show MOTEL taking place at the iconic Mid...

At The Bar with Mick Fratin – The Fratin Brothers

The Fratin Brothers Mick and Dino Fratin followed in their father’s footsteps when they began their viticulture journey back in 1998; working the same...

At The Bar with winemaker Hadyn Black – Black & Ginger Wine

Grampians winemaker Hadyn Black of Black & Ginger Wine is a small batch producer exploring lesser-known varietals in the region. Since launching the Black...

At The Bar with Donny Benét

From disco to R & B with a smattering of synth groove and electronic drum machines at the ready, Sydney's multi-instrumentalist Donny Benet might...

At The Bar with Illuminate Adelaide’s Lee Cumberlidge

Illuminate Adelaide is taking place across three weekends from July 4th to July 21st, bringing art, music, technology and innovation to the heart of...

At The Bar with Illuminate Adelaide’s Rachael Azzopardi

As Creative Director and Co-Founder of Illuminate Adelaide, Rachael Azzopardi works closely with festival founder and fellow creative director Lee Cumberlidge to bring us...

At The Bar with NZ artist Georgia Lines

New Zealand singer/songwriter Georgia Lines has just released her debut album The Rose of Jericho - inspired by those sweeping Disney movie orchestral openers,...

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At The Bar with Alkina Wine Estate Winemaker Amelia Nolan – Barossa Valley

As Head Winemaker and Managing Director of Alkina Wine...

At The Bar with Pinky Beecroft

Former front man of the raucous Australian outfit Machine...

At The Bar with Suntory Ambassador Natalie Ng

Suntory’s bar residency returns at Sydney's Sakura House for...

At The Bar with Comedian Merrick Watts – Comedy In The Vines.

Comedy in the Vines returns 22-25th October - an...

At The Bar with Dan McEvoy – Head Sommelier 2KW Bar & Restaurant, Adelaide.

When you meet Head Sommelier Dan McEvoy at 2KW...