Jane Rocca

At the Bar

At The Bar with Executive Chef Luke Headon

Jane Rocca -
Luke Headon took on the new role of Group Executive Chef at LK Hospitality late last year, and now steers the menu at Melbourne...
At the Bar

At The Bar with Yugen Dining Executive Pastry Chef Kay-Lene Tan

Jane Rocca -
As a MasterChef Dessert Masters alumni, Kay-Lene Tan showcased her passion for exquisite pastries and lit up our TV screens. She draws on her...
At the Bar

At The Bar with Apollo Inn’s Lachlan Bentley

Jane Rocca -
Once inside the intimate setting of Apollo Inn, you realise you could be anywhere but on Flinders Lane; there's a David Lynch Blue Velvet-esque...
At the Bar

At The Bar with Distillery Botanica’s Master Distiller Philip Moore

Jane Rocca -
Global award-winning Distillery Botanica is helmed by master distiller and herbalist Philip Moore; who is immersed in the world of gin making; but spent...
At the Bar

At The Bar with IFTAR founder Jeremy Agha

Jane Rocca -
Sydney welcomes a new dining destination in Merrylands; this is where Middle Eastern dishes celebrate family heritage, culture and recipes that founder Jeremy Agha...
At the Bar

At The Bar with Nick & Nora’s Bar Manager Kieran O’Brien.

Jane Rocca -
Nick and Nora's Head Bar Manager, Kieran O’Brien talks to The Write Drop for our At The Bar series. The city bar makes an...
At the Bar

At The Bar with Entrecôte’s Jason M Jones.

Jane Rocca -
Restaurateur Jason M Jones brings a hint of his French restaurant Entrecôte to the Australian Open in 2025 food and beverage program; think baguettes...
Drinks

Sullivans Cove – World’s Best Whisky Gets Better with Age.

Jane Rocca -
A $14 million dollar distillery revamp puts the award-winning whisky brand Sullivans Cove in a prestigious new lane of its own. Situated in a...
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At the Bar

At The Bar with Joseph Moussa – National Beverage Manager for Seagrass Boutique Hospitality Group

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Joseph Moussa, Beverage Manager-National for Seagrass Boutique Hospitality Group...
At the Bar

At The Bar with Masterchef Australia Alumni, Chef and Fugazzi Co-Owner – Laura Sharrad

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Former MasterChef Australia's favourite chef Laura Sharrad has written a new...
At the Bar

At The Bar with Amar Singh Head Chef & Owner Horn Please + Bibi Ji

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Amar Singh is the owner of many fabulous Indian...
At the Bar

At The Bar with Rooftop at QT Bar Manager – Hayden John

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As far as Melbourne rooftop bars go - the...
At the Bar

At The Bar with Dan Sims – Co-Founder of Brunswick’s Drop Shop

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Dan Sims, Chair of Wine Victoria and co-founder of...

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