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At The Bar with Shaun Byrne and Gilles Lapalus from Maidenii

Former Gin Palace bartender Shaun Byrne met French winemaker Gilles Lapalus through the late Gin Palace owner and Melbourne bar scene identity Vernon Chalker....

At The Bar with Rumi Owner and Chef Joseph Abboud

As founder and chef of Rumi in East Brunswick, Joseph Abboud has spent the last 16 years bringing Middle Eastern flavours to the table;...

The Bars You Need to visit on World Margarita Day

Are you a margarita snob? Yeah, well, so are we. You'll be glad you came across this list of where to drink the best...

Burlesque Star Dita Von Teese and Her French Gin Ambition

The queen of burlesque has put her name to a French gin to launch Sweet Gwendoline in the USA. For now, the only way...

Texan Cowboy Charley Crockett on Mezcal and Music

“I used to drink whisky bourbon, but I liked it too much. Turns out I am allergic and break out in handcuffs, so I...

At The Bar with Client Liaison X Vodka Cruiser

Client Liaison’s vocalist Monte Morgan and producer/keyboardist Harvey Miller are best known for their serenade to the 80s via a kitsch wall of sound,...

At The Bar with Trader House Group Executive Chef Ben Pollard

Ben Pollard, Group Executive Chef at Trader House can be found at the Australian Open this week as the competition enters its finals run. Pollard...

At The Bar with Australian Tennis Player Alex de Minaur

Australian tennis star Alex de Minaur relocated from Sydney to Europe at the age of 12 with his family chasing a career in tennis....

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At The Bar with Alkina Wine Estate Winemaker Amelia Nolan – Barossa Valley

As Head Winemaker and Managing Director of Alkina Wine...

At The Bar with Pinky Beecroft

Former front man of the raucous Australian outfit Machine...

At The Bar with Suntory Ambassador Natalie Ng

Suntory’s bar residency returns at Sydney's Sakura House for...

At The Bar with Comedian Merrick Watts – Comedy In The Vines.

Comedy in the Vines returns 22-25th October - an...

At The Bar with Dan McEvoy – Head Sommelier 2KW Bar & Restaurant, Adelaide.

When you meet Head Sommelier Dan McEvoy at 2KW...