Jane Rocca
At The Bar with Sushi Room Chef – Shimpei Raikuni who returns to AO 2026
As one of Fortitude Valley’s most respected chefs, Sushi Room’s Shimpei Raikuni heads back to the Australian Open in 2026 for a second serve...
At The Bar with Rodney Dunn – The Agrarian Kitchen Tasmania
The Agrarian Kitchen’s celebrated culinary duo Rodney Dunn and Severine Demanet bring their team and beloved Tasmanian restaurant to the AO Glasshouse for Australian...
At The Bar with Sommelier Noah Rozenfeld – Ten Minutes By Tractor
A new era is upon the Mornington Peninsula’s first two-hatted restaurant Ten Minutes by Tractor; with the appointment of Sommelier Noah Rozenfeld and Head...
At The Bar with Ben Clark – 98 Lygon Bar & Bistro
Hospitality duo Ben Clark and Simon Aukett have opened their first venue in East Brunswick - 98 Lygon Street Bar & Bistro - inspired...
At The Bar with Executive Chef Jamie Musgrave – Restaurant Botanic Adelaide.
As Executive Chef of acclaimed Restaurant Botanic in Adelaide’s Botanic Gardens, Jamie Musgrave has always had a deep respect for Australian ingredients. At the restaurant,...
At The Bar with Jesse Kourmouzis – Moondrop
Gertrude Street’s newest bar Moondrop opens at the former Everleigh bar site in Fitzroy; chiming an old-world 1920s Shanghai glamour with a Chinese-inspired cocktail...
At The Bar with Director of Gin Drinks at Four Pillars – Nick Tesar
Award-winning bartender Nick Tesar is all about celebrating in style with gin this Christmas; curating Four Pillars gin cocktails you need at the table...
At The Bar with Thai Ho from Melbourne’s newest Japanese rooftop cocktail bar Disuko.
A new Japanese rooftop cocktail bar DISUKO has opened at the former Madame Brussels CBD location. It’s the seventh venue that Mamas Dining Group...
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At the Bar
At The Bar with Who Gives A Crap CEO and Co-Founder Simon Griffiths
Australian social entrepreneur Simon Griffiths – best known for...
At the Bar
At The Bar with Pt. Leo Estate Director of Beverages Amy Oliver
If people do indeed make places; then you'll long...
At the Bar
At The Bar with Chef David Lakhi of Little Black Pig & Sons
Little Black Pig & Sons in Heidelberg launches a...
At the Bar
At The Bar with The Tea Party Lead Singer Jeff Martin
Canadian rock outfit The Tea Party hit the road...
At the Bar
At The Bar with Pt. Leo Culinary Director Josep Espuga
Pt Leo's Culinary Director Josep Espuga never thought he'd...