At the Bar

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At The Bar with Cargo Crew’s Felicity Rodgers

Felicity Rodgers started Cargo Crew more than 20 years ago, and runs the company with her sister Narelle Craig – the duo bringing chic...

At The Bar with Jess Ribeiro

Australian singer/songwriter Jess Ribeiro will release her fourth studio album Summer of Love on April 12. Written and recorded while living in nine different share...

At The Bar with Bar Clara’s Joel McKenzie

An intimate cocktail bar in the heart of Chinatown in Melbourne is helmed by mixologist and owner Joel McKenzie. Born in the Yarra Valley,...

At The Bar with Cape Byron Distillery’s Matt Barnett

Cape Byron Distillery’s Matt Barnett has spent the last few years working on Brookie’s Free Spirited non-alcoholic ready to drink offering – upping the...

At The Bar With Bansho Bistro’s Larry Xie

Co-owner and founder of Armadale's art deco inspired bistro Bansho, Larry Xie brings his architecture background and culinary curiosity to the table - fusing...

At The Bar with Pipi’s Kiosk Sommelier Tom Hunter

Tom Hunter is Co-Owner and Sommelier of Pipi’s Kiosk in Albert Park, known for its contemporary breezy Australian menu as much as it is...

At The Bar with Koko Black’s Head Chocolatier Remco Brigou

When renowned Belgian chocolatier Remco Brigou moved to Australia for his culinary next chapter in 2012, he eventually found his way to Koko Black....

At The Bar with Sommelier Shanteh Wale

Australian sommelier and Over A Glass podcaster Shanteh Wale has collaborated with wine delivery service A Glass Of to redefine the way we think...

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At The Bar with Masterchef Australia Alumni, Chef and Fugazzi Co-Owner – Laura Sharrad

Former MasterChef Australia's favourite chef Laura Sharrad has written a new...

At The Bar with Amar Singh Head Chef & Owner Horn Please + Bibi Ji

Amar Singh is the owner of many fabulous Indian...

At The Bar with Rooftop at QT Bar Manager – Hayden John

As far as Melbourne rooftop bars go - the...

At The Bar with Dan Sims – Co-Founder of Brunswick’s Drop Shop

Dan Sims, Chair of Wine Victoria and co-founder of...

At The Bar with Award-Winning Chef Roy Yamaguchi

Award-winning Japanese-American chef Roy Yamaguchi is known for blending...