Jane Rocca

At the Bar

At The Bar with Lucas Restaurants Head of Beverage John Ross-Jones

Jane Rocca -
John Ross-Jones is Head of Beverage at Lucas Restaurants - overlooking the drink program from wine lists to cocktail offerings. He has a passion...
At the Bar

At The Bar with Champagne Connoisseur and Author Sally Hillman

Jane Rocca -
In her new book Celebrating Champagne: A wine for all seasons, Australian author and champagne connoisseur Sally Hillman gives us plenty of reasons to...
At the Bar

At The Bar with Brisbane restaurateur Michael Tassis

Jane Rocca -
Queensland's biggest culinary celebration Dine BNE City is back this winter; showcasing what the city has to offer when it comes to foodie delights. The...
At the Bar

At The Bar with Bottega Owner Denis Lucey

Jane Rocca -
Melbourne city restaurant Bottega has long been part of the city’s modern-Italian footprint. Owner Denis Lucey has been working in hospitality since the ‘80s,...
At the Bar

At The Bar with Head Chef Ben Sitton

Jane Rocca -
You’ll find Head Chef Ben Sitton at The Dry Dock Public House and Dining Room in Balmain, Sydney – where a new winter seasonal...
At the Bar

At The Bar with Bottega Head Chef Axel Archenti

Jane Rocca -
At the top end of Bourke St is where you’ll find Bottega Restaurant - a favourite pre-theatre pitstop with a speedy two-course menu that...
At the Bar

At The Bar with Chocolate In A Bottle’s Lisa and Andrew Brooke.

Jane Rocca -
Entrepreneurs Lisa and Andrew Brooke secured the rights to distribute 'Chocolate in a Bottle' in the Australian and New Zealand market. The duo spoke...
At the Bar

At The Bar with Margaret River’s Lenton Brae winemaker Vanessa Carson

Jane Rocca -
Winemaker Vanessa Carson of Lenton Brae Wines spent years traveling the world to work in Italy, France, Spain and Germany and now calls Bunbury,...
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