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At The Bar with Amy Oliver Head Sommelier at Pt. Leo Estate.

As Head Sommelier at Pt. Leo Estate, Amy Oliver curates the wine lists we find at this iconic Mornington Peninsula winery. She talks to...

At The Bar with Ben Luzz – owner of Gin Palace with a Pop-Up at Victoria By Farmer’s Daughters

A refurbishment of an iconic cocktail venue in Melbourne has given birth to the pop-up spirited dreams are made of. Enter Gin Palace at...

At The Bar with Mural Artist Lisa King

Adelaide-born and Melbourne-based artist Lisa King paints large scale murals for a living; with many of her public works on show in cities such...

At The Bar with Mona Foma Curator Brian Ritchie – of Violent Femmes Fame

Best known as the bassist in 90s American folk punk band The Violent Femmes, Brian Ritchie has long called Australia home – with a...

At The Bar with Poodle Bar and Bistro Owner Zoe Rubino

Zoe Rubino runs two of Melbourne’s best known bar and food spots, Poodle Bar and Bistro and Rocco’s Bologna Discoteca with her husband Emilio Scalzo. Next...

At The Bar With Scott Lord Executive Chef At Moonhouse

New Zealand born chef Scott Lord moved to Melbourne in 2015 working at Cumulus Inc as a Chef de Partie before joining the Commune...

At The Bar with Diana Chan

Malaysian-Australian cook Diana Chan won MasterChef in 2017, has a namesake dumpling range on supermarket shelves, and spent the last six years working on...

At The Bar with Serai Chef Ross Magnaye

Renowned Melbourne chef Ross Magnaye is one of three founders behind Serai – a much loved city restaurant in the heart of Melbourne, with...

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At The Bar with Alkina Wine Estate Winemaker Amelia Nolan – Barossa Valley

As Head Winemaker and Managing Director of Alkina Wine...

At The Bar with Pinky Beecroft

Former front man of the raucous Australian outfit Machine...

At The Bar with Suntory Ambassador Natalie Ng

Suntory’s bar residency returns at Sydney's Sakura House for...

At The Bar with Comedian Merrick Watts – Comedy In The Vines.

Comedy in the Vines returns 22-25th October - an...

At The Bar with Dan McEvoy – Head Sommelier 2KW Bar & Restaurant, Adelaide.

When you meet Head Sommelier Dan McEvoy at 2KW...