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At The Bar with Akti’s Mixologist Nicola Drakopoulos

Akti, located on Sydney’s waterfront at Woolloomoolo, is where you’ll find mixologist Nicola Drakopoulos – who has crafted a vibrant cocktail list that sits...

At The Bar with Drummer Clare Moore

Australian musician, songwriter and drummer Clare Moore is best known for her work with The Moodists, Dave Graney & The Coral Snakes and The...

At The Bar with 40Res Wine Bar Owner & Chef Josh Raine

Sydney’s neighbourhood wine bar 40Res in Surry Hills opened its doors in March this year, with owner and chef Josh Raine at the helm. The...

At The Bar with South Gippsland’s Trulli Founder Francesco Laera

Pugliese born Francesco Laera founded the much-loved South Gippsland Italian restaurant Trulli. It’s here he channels his love of Italian regional dishes with a...

At The Bar with Philter Brewing’s Stef Constantoulas and Mick Neil

Mick Neil and Stef Constantoulas first met as neighbours who turned their regular backyard beers and chats i into a serious discussion about starting...

At The Bar with Musician Dave Graney

Dave Graney & The Coral Snakes are hitting the road this October and November - celebrating the 30th anniversary of their 1995 album The...

At The Bar with Executive Chef Tony Moss

The landmark Palace Hotel in Camberwell has reopened its doors after a $7.5 million dollar renovation. Here it's all about comfort pub food on...

At The Bar with 400 Gradi’s Johnny Di Francesco

400 Gradi's Johnny di Francesco fell in love with pizza making as a teenager and has been running his iconic Italian restaurants in Melbourne...

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At The Bar with Masterchef Australia Alumni, Chef and Fugazzi Co-Owner – Laura Sharrad

Former MasterChef Australia's favourite chef Laura Sharrad has written a new...

At The Bar with Amar Singh Head Chef & Owner Horn Please + Bibi Ji

Amar Singh is the owner of many fabulous Indian...

At The Bar with Rooftop at QT Bar Manager – Hayden John

As far as Melbourne rooftop bars go - the...

At The Bar with Dan Sims – Co-Founder of Brunswick’s Drop Shop

Dan Sims, Chair of Wine Victoria and co-founder of...

At The Bar with Award-Winning Chef Roy Yamaguchi

Award-winning Japanese-American chef Roy Yamaguchi is known for blending...