At the Bar

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Three Bars with a Rock’n’Roll Soundtrack in Melbourne

Town Hall Hotel North Melbourne, 33 Errol Street. Let’s begin with The North Melbourne Town Hall Hotel; a pub that defies the inner city suburb’s continual...

At The Bar with La Luna’s Adrian Richardson

The Write Drop catches up with Adrian Richardson who talks wine, cocktails and celebrating the 25th anniversary of his iconic Carlton venue, La Luna...

At The Bar with Bahama Gold’s Gus Gluck

The Write Drop catches up with Gus Gluck who heads the drinks list at Old Palm Liquor, Neighbourhood Wine & Bahama Gold. Melbourne - Tell...

At The Bar with Studio Amaro’s Simon Blacher

At The Bar with Simon Blacher, owner of the soon to open Studio Amaro. A basement bar; situated below a soon-to-open new Italian restaurant is...

At The Bar with Joey Kellock – Founder and Chef at 1800 Lasagne

The 86-tram line is more than a linear commute to the music heart of Melbourne’s live entertainment precinct, it’s now where you’ll find a...

At The Bar with bon vivant Shiva Singam

The Write Drop catches up with bon vivant and PayPal Melbourne Fashion Festival Head of Partnerships Shiva Singam who shares his city’s highlights and...

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At The Bar with Masterchef Australia Alumni, Chef and Fugazzi Co-Owner – Laura Sharrad

Former MasterChef Australia's favourite chef Laura Sharrad has written a new...

At The Bar with Amar Singh Head Chef & Owner Horn Please + Bibi Ji

Amar Singh is the owner of many fabulous Indian...

At The Bar with Rooftop at QT Bar Manager – Hayden John

As far as Melbourne rooftop bars go - the...

At The Bar with Dan Sims – Co-Founder of Brunswick’s Drop Shop

Dan Sims, Chair of Wine Victoria and co-founder of...

At The Bar with Award-Winning Chef Roy Yamaguchi

Award-winning Japanese-American chef Roy Yamaguchi is known for blending...